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Amaranth is a high protein sprout; higher that the cereal grains. This heirloom variety has a charming red/magenta color for microgreens. 

Try as a garnish, or in salads, soups, stir-fry, fish, pasta, sandwiches. 

Nutrients: Vitamins K, E, and C, Calcium, Iron, and Beta-Carotenes

microgreens, micro, amaranth

Attractive fuchsia stems and leaves. Mild earthy flavor.

Days to maturity: 10-15 days

microgreens, micro, amaranth
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